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Hunting moose a rare Minnesota challenge

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Hunting isn’t the cause of the decline, say Department of Natural Resources wildlife officials. And cancelling the hunt won’t reverse the trend.

“Biologically, you can hunt a species, when you’re only taking males, without having a negative impact,” said Steve Merchant, DNR wildlife program manager.

“There’s a strong tradition of hunting moose in Minnesota. But does it make sense to continue it if we continue to see lower numbers? That’s a conversation we’ll have.”

Researchers believe the decline is related to disease and parasites, including liver flukes, winter ticks and brainworm.

Colby Smith and his brother Taylor, 38, are avid deer hunters and knew this hunt was special, so they went to great lengths to plan their trip. Neither Taylor nor Brian Mastel, 39, of Greenfield, their brother-in-law, had moose licenses, so they couldn’t carry firearms or aid Colby during his hunt, but they could help him afterward.

Colby elected to hunt deep in the BWCA, which meant he’d have to butcher and haul his moose out of the woods without the use of vehicles or power equipment.

“We figured it’s a once-in-a-lifetime deal, let’s do it right,” he said.

That meant getting in shape.

“I started training in June, walking 1 mile with a 25-pound pack,” he said. “I ended up walking 3 miles every other day with 75 pounds on my back.”

Taylor Smith hiked with 50-pound sacks of chicken feed strapped to his back. Mastel is a marathon runner.

“The training made a big difference in our endurance,” Colby Smith said.

Scouting also was key. Smith said they’d fished the area during previous canoe trips and often seen moose. And Taylor Smith and his 10-year-old daughter went to the area last summer, scouting, and found a little-used portage into a “secret lake.”

The celebration of bagging his first-ever moose ended quickly, Smith said, and the real work began.

“The temperature was in the 60s,” he said. “We didn’t want the meat to spoil.”

The threesome set up a tarp to shade the carcass, then gutted and butchered the moose with bone saws and knives.

“The head and neck were so big you couldn’t move it by yourself,” Smith said. “It was unbelievable.”

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